| Cheese platter | 9€ |
| Cottage cheese Cream or fruit coulis or noney and walnut |
8€ |
| Vanillia crème brûlée | 9€ |
| Apple and pear crumble with speculoos (winter only) Servi tiède |
9€ |
| Exotic cheescake (summer only) | 9€ |
| Chocolate fondant | 10€ |
| Chocolate and coconut fondant (winter only) | 10.50€ |
| Frosted lemon (winter only) | 10€ |
| Blueberry tartlet | 10€ |
| Gourmet coffee/tea | 12€ |